Rice and Beans

In my quest to pay off my debt, I’ve been bringing lunch instead of buying it.  One dish that I eat at least once a week is my famous rice and beans.  Here’s how I make it.

Ingredients:

1 cup brown rice (uncooked)

2 1/4 cups water (cooked)

1 can Goya black beans

1 chug-a-lug white vinegar

1 dash garlic powder

1 assload Goya chicken Adobo

3 shakes red pepper flakes

Maybe some oregano.

Cook the rice in the water.  When that’s all cooked, add all the other ingredients and mix that shit.  Voila:  rice and beans!  I eat half for dinner then bring the other half for lunch.

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